Jaggery Blocks

Jaggery Blocks Jaggery blocks are unrefined sugar blocks made from sugarcane juice or palm sap. Known for their rich, earthy sweetness.

Specifications:

  • Color: Light brown to golden brown

  • Shape: Solid blocks

  • Purity: Typically 98% or above

  • Moisture: Below 10%

  • Vegan: Yes

  • Shelf Life: 12 months in a cool, dry place

Get More Details

  • Packaging

    1 kg blocks in cartons/25 kg blocks

  • Grade

    Conventional

    Organic

  • Container Capacity

    20 ft- 22 MT

    40 ft- 26 MT

Culinary Uses

Jaggery Blocks are solid chunks of unrefined sugar made from sugarcane or palm sap, widely used in traditional cooking and desserts. They are melted into syrups to sweeten dishes like kheer, payasam, or chutneys and add a distinct caramel-like flavor. Jaggery blocks are also used in beverages like jaggery tea and homemade health tonics for their rich taste and energy-boosting properties. In savory preparations, they balance flavors in curries, dals, and sauces.